Our new gluten-free range offers high-quality sauces, mixes and ingredients to cater to all customers’ dietary requirements whilst providing you with the ability to widen your own offering. As you know, gluten is mainly found in barley, rye and wheat – this can make some product choices quite tricky.

Our gluten-free range has been selected for its high-quality standards and value for money. It is clear that requests for gluten-free options continue to rise, now with our range you are able to meet this demand and increase your own range to take advantage of this trend.