Mainca Twist Linker PR-360 With Auto Hand, 1 Phase

Description

Mainca Twist Linker PR-360 With Auto Hand

The new twist linker PR-360 is an excellent machine, which will undoubtedly mean a change for small and medium sausage producers. Make the most of your sausage filler with the help of this equipment.

Easy connection to any hydraulic piston filler/stuffer by means of the nozzle nut. No electrical connection is required.

The PR-360 portions and twists the casing at the same time the sausages are filled, saving precious time and skilled labour costs. In other words, a machine that pays for itself in a very short time.

The number of twist on the nozzle is fully adjustable as well as the nozzle speed and the portion size (from ±15 g to whatever you need).

Approximate production: ±1 portion per second (up to 250 Kg/hour).

Sutable for collagen casings only between 26 and 28mm, but If you use natural casing, then you will have to hold each portion by hand as in this video:

PR-360 twisting British sausages with Natural casing

https://youtu.be/YEg6Z442gvg

Optional automatic hand to run fully automatically when using collagen casing.

Constructed in stainless steel 18/10 and polyethylene.

They comply with EC regulations Model PR-360 INT models comply with NSF / ANSI 8 American health certification.