Touchscale Checkouts: From Weighing to Paying
In the world of food retail, efficiency and accuracy are essential, and touchscales are the unsung heroes behind seamless checkout experiences. From weighing to paying, these intelligent devices ensure that…
Sustainability in Business: A New Takeaway Cup Solution
In recent years, sustainability in business has become more than just a buzzword. It’s a shift in mindset and practice thatβs essential to the future of both our planet and…
Cook Like a Pro: Mastering Pasta Dishes with Garofalo
Pasta is a timeless favourite that brings comfort and satisfaction to every meal. For food industry professionals and home cooks alike, perfecting pasta dishes unlocks a world of culinary possibilities.…
The Ultimate Guide to Roast Dinner Ingredient Essentials
Thereβs something undeniably comforting about a roast dinner. It brings together the rich aroma of roasted meats, crispy potatoes, and golden Yorkshire puddings into a meal that feels like a…
Vacuum Packing Your Food: Seal In The Freshness
Vacuum packing is not just a food storage method; itβs a strategic technique that can revolutionise the way you manage food freshness and quality. From extending shelf life to improving…
How To Light A BBQ? The Tips You Need To Know
Summer isnβt complete without a BBQ, and knowing how to light your grill properly is key to a successful cookout. From weekend family gatherings to summer dishes your customers will…
Seasonings and Meat Rubs: The Dorset Spice Shed at PFM Plus
Imagine taking a simple meal and turning it into an extraordinary culinary experience with just a sprinkle of seasoning. At PFM Plus, we’re proud to showcase the Jurassic range from…
Why You Need A Meat Slicer For Your Business
In the fast-paced food industry, efficiency and precision are everything. Whether you’re running a bustling restaurant, a high-demand deli, or a busy butcher shop, having the right tools can make…