Category: Vacuum Packers - Table Top

Table Top Vacuum Packers are a solid choice when you need reliable vacuum sealing without giving up floor space. These compact machines pull air out quickly, lock in flavour, and help you standardise portions for consistent service and longer shelf life.

At PFM Plus, you’ll find trusted options across different chamber sizes and pump capacities — from compact units like the Turbovac T20 and Turbovac T40, through to heavier-duty machines such as the Turbovac T50 and Turbovac T70. Prefer the Ramon range? Explore models including the Ramon VP-430, VP-580, VP-960 and VP-370.10. We also stock robust alternatives like the Tepro PP5.5 and Intercom Square 400.

Why do businesses choose a vacuum sealer machine like this:

• Longer shelf life for fresh meat, fish, cheese and prepared foods
• Cleaner storage (less leakage, less odour, better stacking)
• Less waste with better rotation and batch prep
• Professional results for retail-ready packs and sous vide prep
• A practical step up to a vacuum sealer industrial setup without needing a full-size floor unit

Quick buying tips:

• Choose chamber size based on your largest pack/portion.
• Higher pump capacity = faster cycles for busy prep rooms.
• If you’re sealing liquids or marinades, look for better control and stronger vacuum pull.

FAQs

Are table top vacuum packers suitable for meat and butchery?

Yes — they’re ideal for portioning, retail packing and prep, especially when space is tight.

Do I need an industrial vacuum sealer?

If you’re sealing all day, every day, consider higher pump models (e.g., T50/T70 or larger Ramon units).

Not sure which one fits your workflow?

Contact us and we’ll point you to the right machine.

Browse Packing Machinery and the wider Food Machinery & Spare Parts range for more packaging solutions.