Description
Manconi Kolossal 300 VK VE 1 Phase
Designed to cut meat, this slicer met the requirements of markets using straight slicers to cut delicatessen and cheese, thanks also to the model available with a sliding carriage (TC option).
Standard equipment
Gearbox transmission
Built-in sharpener, easy to use and can separate from the slicer for easy cleaning
Low loading height to reduce the strain of the operator
Carriage with spiked and swinging remnant holder in aluminum
Ultra smooth, polished aluminum surfaces and careful slip grooves to reduce friction and simplify cleaning
The sharpener, blade guard, product deflector and meat plate are removable for easy cleaning
In compliance with European Directives 2006/42/CE (Machinery directive); 1935/2004/CE (Food material directive); 10/2011 UE (Food grade plastic directive; 2006/95/CE (Low voltage directive); 2011/65/UE (RoHS Directive); and European standards EN 1974:1998 (Slicers-Hygiene and safety requirements); EN60204-1 (Safety of machinery); EN 55014 (Electromagnetic Compatibility) and next updates
Technical features – 300 VK VE
Installation Area: 521 x 418 mm
Working area: 680 x 597 x 515 mm
Cutting Capacity: Ø 210 mm – 250x 190 mm
Blade Diameter: 300 mm
Slice thickness: 0-24mm
Blade Speed: 200rpm
Carriage Travel: 300mm
Electrical protection: IPX3 (Motor IPX5)
Net Weight: 43kg
Electrical specifications: 220-230v










