Arthur Pipkins Middle Eastern Sausage Mix 6×1.18kg

Description

Arthur Pipkins Middle Eastern Sausage Mix 6×1.18kg

Arthur Pipkins Premium: Middle Eastern Sausage Mix

Give your customers a journey through flavor with the Arthur Pipkins Middle Eastern Sausage Mix. As demand for bold, international profiles continues to rise, this mix offers a rich and warming depth that perfectly balances sweetness with exotic spice. It’s the ultimate “something different” for your summer range, standing out as a premium choice for BBQs and grills.

Why This Mix Stands Out:

• Fragrant Spice Blend: A sophisticated combination of coriander, cardamom, oregano, turmeric, and cumin that delivers a fragrant aroma and a beautiful golden-hued meat.

• On-Trend Appeal: Perfectly captures the “modern global flavors” trend, appealing to adventurous eaters and those looking for a gourmet twist on the classic sausage.

• Clean Label Quality: Free from artificial flavors and colors, ensuring a high-quality, professional-grade product that you can be proud to display.

• Superior Performance: Formulated to ensure sausages expand evenly during cooking without splitting, locking in succulence for a juicy, tender bite.

Professional Application & Batching:

• Pack Size: 1.18kg

• Yield: Each pack makes a 9.08kg (20lb) batch.

• Butcher’s Tip: This mix pairs exceptionally well with Lamb or a Lamb/Beef blend to lean into the authentic Middle Eastern profile. Suggest serving in a flatbread with a cool yogurt dip or fresh pomegranate seeds.

Preparation Methods:

1. Mixer Method

1. Mince meat and fat through a coarse plate.

2. Add the 1.18kg sausage mix into the bowl and mix evenly.

3. Gradually add water, mixing until fully absorbed.

4. Re-mince through a 5mm plate and fill into casings.

2. Bowl Chopper Method

1. Dice meat and fat and place in the bowl chopper.

2. On slow speed, sprinkle the mix over the meat until dispersed.

3. On high speed, gradually add water. (Use slow speed if you prefer a coarser, more rustic texture).

4. Fill into casings and store refrigerated.

Ingredients

BREADCRUMB (MADE FROM: WHEATFLOUR (CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), YEAST, SALT, WHEAT GLUTEN, E300), SPICES (CUMIN, CORIANDER, CHILLI POWDER, BLACK PEPPER, TURMERIC, CINNAMON, FENNEL, CARDAMOM), RUSK [MADE FROM: WHEATFLOUR (CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SALT, RAISING AGENT (E503(II))], SALT, SUGAR, DRIED GARLIC, HERBS (CORIANDER LEAF, OREGANO, MINT), GROUND SUMAC (SUMAC, SALT), YEAST EXTRACT, GARLIC POWDER, STABILISER (E451(I) (1.20000%)), CHILLI FLAKES, VEGETABLE OIL (SUNFLOWER)*, PRESERVATIVE (E221 (0.70000%)), E300, FLAVOURING, LEMON OIL, CAPSICUM EXTRACT, ANTI-CAKING AGENT (E551)*

Allergens: GLUTEN, WHEAT, SULPHITES