AVO Lafiness Whiskey and Black Pepper Marinade 4kg

Description

AVO Lafiness Whiskey and Black Pepper Marinade 4kg

AVO Lafiness Whiskey & Black Pepper: The Robust Culinary Classic

Bring a touch of sophisticated, hearth-warmed luxury to your counter with AVO Lafiness Whiskey & Black Pepper. This masterfully crafted marinade combines two hearty, timeless ingredients to create a robust and deeply savoury flavour profile. By pairing the subtle, oaky depth of whiskey with the bold, piquant bite of cracked black pepper, it offers a wholesome yet contemporary twist that elevates any protein. Using a premium base of cold-pressed rapeseed oil, this marinade tenderises the meat while infusing it with a rich, charred-character finish that tastes like it came straight from a gourmet kitchen.

Why Your Customers Will Love It:

• The “Steakhouse” Premium: Whiskey and pepper is an iconic, high-end pairing that signals “premium quality” to your customers, making it a perfect upsell for special occasion meats.

• Complex Flavour Depth: It’s more than just a marinade; the whiskey notes provide an earthy, mature richness that complements the texture of darker meats like venison and beef beautifully.

• Maximum Yield: Designed for professional efficiency, the low 8–10% usage rate ensures you maintain excellent profit margins while delivering a high-impact, professional finish on every cut.

• Clean & Versatile: Fully Gluten-Free and made with high-quality ingredients, it’s a reliable and sophisticated choice that appeals to customers looking for an elevated dinner experience.

Professional Usage & Application:

Supplied in user-friendly 4kg tubs, this marinade is the perfect “premium” choice for your counter display:

• Direct Coating: Stir well with a clean spoon to ensure the black pepper is evenly suspended in the oil, then brush onto meat at a rate of 8–10% weight-to-meat.

• The “Game & Grill” Specialist: While superb on poultry and pork, this is the premier choice for beef steaks, venison haunch, and short ribs, adding a professional depth that regular marinades lack.

• Signature Gourmet Sausages: Add 250g to a 4.54kg (10lb) batch to create a “Whiskey & Pepper” premium sausage that stands out as a unique, luxury item in your cabinet.

• Storage: Ambient-stable packaging ensures the robust flavour profile is perfectly preserved and always ready for high-volume service.

Ingredients

Rapeseed Oil, Sugar, Spices, Paprika Smoked (Paprika, Smoke), Kentucky Bourbon Whiskey 3.0 %, Salt, Smoked Salt (Salt, Smoke), Rapeseed Oil (Fully Hydrogenated), Spice Extracts, Acid: E 330 Citric Acid