Leonards Gluten Free Hot and Spicy Glaze 2.27kg (5lb) Tub

Description

Leonards Gluten Free Hot and Spicy Glaze 2.27kg (5lb) Tub

Leonards: Gluten-Free Hot & Spicy Glaze (2.27kg / 5lb)

The Leonards Gluten-Free Hot & Spicy Glaze is the heavy hitter of the range—officially Leonards’ hottest glaze yet. While many “hot” glazes sacrifice flavor for pure heat, this blend is engineered for “addictive” repeat sales. By combining a potent blend of Cayenne and Chilli with aromatic Coriander, Cumin, and Thyme, it delivers a punchy, lingering heat backed by a savory, complex depth. It is the definitive choice for your “Chilli-Head” customers who refuse to compromise on gluten-free safety.

Our Leonards Golden Hot & Spicy Glaze is the ultimate “destination” product for customers seeking serious heat without compromising on quality. It delivers a Maximum “Heat-to-Flavor” Ratio, utilizing a concentrated blend of Cayenne and Chilli extracts for a powerful punch, while savory notes of Garlic, Onion, and Parsley ensure the palate is satisfied, not just scorched.

This glaze provides a Vibrant “Danger” Red visual—naturally colored with Paprika Extract to create a high-gloss, deep-red finish that acts as both a warning and an invitation to heat-seekers. Engineered for Superior “Cling” Consistency, the potato starch base creates a thick, syrupy coat that stays exactly where you put it, ensuring every inch of your product is packed with spice. As a rare find in the “Free-From” market, this is The “Inclusive” Firecracker—a truly hot, professional-grade glaze that is 100% Gluten-Free.

Professional Application & Batching:

• Pack Size: 2.27kg (5lb) Tub.

• The “Fire-Wing” Specialist: This is the ultimate glaze for Chicken Wings and Drumsticks. Coat them heavily (10% glaze to meat weight) and display them in a dedicated “Spicy” section of your counter.

• Butcher’s Tip: Create “Inferno Pork Ribs.” Use this glaze on meaty pork ribs and suggest your customers finish them on the BBQ to caramelize the sugars. For an extra layer of texture and “visual heat,” sprinkle some of your Leonards Fiery Crumb Coater over the glaze before putting them in the counter.

INGREDIENTS:

Sugar, Spices & Extracts (Cayenne, Chilli, Coriander, Paprika, Pepper), Salt, Modified Starch, Dehydrated Tomato, Dehydrated Garlic, Dehydrated Onion, Potato Starch, Herbs (Parsley, Thyme), Natural Colours (Paprika Extract)