Description
Leonards Gluten Free Lemon Pepper Coater 2kg Tub
Leonards: Gluten-Free Lemon Pepper Coater (2kg)
The Leonards Gluten-Free Lemon Pepper Coater is the ultimate “brightener” for your poultry and seafood counter. This mix uses pure lemon oil to provide a sharp, citrus zing, perfectly counterbalanced by the warmth of kibbled black pepper. By utilizing a high-quality gluten-free crumb, it allows you to create vibrant, “zesty” value-added products that cater to the growing demand for clean, fresh, and gluten-free dietary options.
Our Leonards Golden Gluten-Free Lemon & Pepper Breadcrumb Mix is the ultimate “fresh and light” choice for your counter, combining high-impact citrus with a professional, gluten-free crunch. The secret is the “Zest” Factor—the use of premium lemon oil ensures a consistent, vibrant citrus flavor that won’t fade during cooking, unlike many dried-peel alternatives.
This mix offers Warmth Without Overwhelming the palate; the “kibbled” black pepper provides a gentle, textured heat that perfectly complements the lemon without masking the delicate flavor of chicken or white fish. For the health-conscious shopper, the bright, pale-gold appearance signals a “lean and clean” meal option, providing a refreshing visual break from heavy BBQ rubs and red meats. Despite being gluten-free, this mix delivers Premium GF Performance, providing a professional, crispy finish that is indistinguishable from standard breading.
Professional Application & Batching:
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Pack Size: 2kg Trade Tub.
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Usage: For a “Mediterranean Summer” feel, coat Chicken Inner Fillets or Thin-Cut Pork Loin Steaks in the Lemon Pepper crumb.
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Butcher’s Tip: This coater is incredible for “Zesty Chicken Wings.” Toss the wings in a tiny amount of oil first, then coat heavily in the Lemon Pepper. Suggest your customers serve them with a cold salad and a ranch-style dip for the perfect light lunch. It also works brilliantly as a Crusted Cod or Haddock topper for your “Friday Fish” specials.






