Newly Weds Newtint Sausage Seasoning 15kg Tub

SKU: PFM21206

£124.63

  • Traditional Savory Flavor: A rich, meaty profile enhanced with the classic butchery notes of aromatic mace and cracked pepper.

  • Appetizing Butcher’s Tint: Specially formulated to give your sausages a warm, fresh color and a standout counter presence.

  • The “Gold Standard” Everyday Pork: A time-tested, professional seasoning designed for the perfect traditional British banger.

Available on back-order

Lead Time Approx 3 Days

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Description

Newly Weds Newtint Sausage Seasoning 15kg Tub

Newly Weds: Newtint Butchers Sausage Seasoning

The Newtint Butchers Seasoning is a classic “all-rounder” designed for high-volume, professional butchery. Developed by Newly Weds Foods, this tinted seasoning is built on a robust, savory meaty base with a sophisticated, old-school aromatic finish. It features a traditional “butcher’s secret” blend of warm mace and cracked black pepper, delivering a nostalgic flavor that customers immediately recognize as a quality farm shop sausage.

Why It’s a Shop Essential:

  • Aromatic “Mace & Pepper” Profile: The inclusion of mace adds a delicate, nutmeg-like warmth that perfectly complements the sharp bite of pepper, creating a deep, savory complexity.

  • The “Newtint” Glow: As a tinted seasoning, it provides a consistent, appetizing pink-to-golden “bloom” in the meat, ensuring your display looks fresh and premium throughout the day.

  • High-Volume Efficiency: Supplied in a 15kg bulk pack, this is the economical and reliable choice for your “House Special” or everyday pork sausage range.

  • Reliable Performance: Engineered for consistency, ensuring that whether you make 5kg or 50kg, the flavor balance and color stay exactly the same.

Professional Application & Batching:

  • Pack Size: 15kg Bulk Pack (Maximum value for high-volume daily production).

  • Preparation: This is a seasoning only. To use, combine by machine or hand with your chosen minced meat, rusk, and water before filling.

  • Butcher’s Tip: The subtle hint of mace makes this an incredible choice for a Traditional Breakfast Sausage. Suggest to customers that this is the ultimate companion for a “Full English,” as the mace and pepper cut through the richness of eggs and bacon beautifully.

 

Ingredients

Salt, Rusk (Made From: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503(Ii) )), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin) , Stabilisers (E450(Iii) (3.24000%), E450(I) (2.16000%)), Dextrose, Preservative (E221 (3.70000%)), Antioxidant (E301), Spice Extract [Black Pepper Extract , Nutmeg Extract, Ginger Extract , Coriander Extract , Mace Extract ], Vegetable Oil (Rape), Flavour Enhancers (E621 (0.35552%), E635 (0.0110%)), Colours (E120 (0.10660%), E150c )

Allergens: WHEATSULPHITES

Additional information

Weight 15.1 kg
Weight/Thickness

15kg

Colour

Pink

Features/Style

Sausage Production

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